Turrón blando made by Laura Colomina Masiá, one of the smallest turrón houses in Jijona, run by the children and...
Laura Colomina Masiá · Jijona, Alicante
Available only as part of our curated boxes.
The taste
Seventy-one percent toasted almond, well above the IGP's own minimum for its top grade, with honey, sugar, and egg white and nothing else. Made to order, never held in stock.
Sold in a 300 g tableta. Jijona y Turrón de Alicante IGP.
Laura Colomina Masiá Jijona, Alicante
Turrón de Jijona (Laura Colomina Masiá): toasted almonds (71%), honey, sugar, glucose syrup, egg white.
Turrón de Jijona (Laura Colomina Masiá): contains egg. No tree nut or sesame traces (confirmed by producer).
300 g. Made in Jijona, Alicante, Spain.
Turrón de Jijona (Laura Colomina Masiá): store in a cool, dry place. Shelf life 12 months. Jijona y Turrón de Alicante IGP.
As declared on the producer's own label.